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FST Special Edition Newsletter – 2022 Summer Graduation
https://fst.osu.edu/fst-special-edition-newsletter-%E2%80%93-2022-summer-graduation
Congratulations FST SU22 Graduates! Our summer 2022 graduating students have been given an opportunity to share with us some of their favorite memories of their time at Ohio State in this special edition newsletter. Many also took the opportunity to give ...
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Our new resources can help you plan for the future of your farm
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Income Tax Schools
https://farmoffice.osu.edu/tax/income-tax-schools
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2022 Tax School Schedule
https://farmoffice.osu.edu/tax/2022-tax-school-schedule
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2022 Tax School Chapters
https://farmoffice.osu.edu/tax/2022-tax-school-chapters
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Food Prep 4 Breakfast
https://darke.osu.edu/events/food-prep-4-breakfast
Food Prep 4 Breakfast New Madison Public Library Join Roseanne Scammahorn as she gives tips and ideas to start your day with an easy to prepare meal that is both tasty and nutritious. To sign-up contact New Madison Public Library at 937-996-1741 Â ...
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Shared Harvest Food Distribution
https://darke.osu.edu/events/shared-harvest-food-distribution
Shared Harvest Food Distribution 4:30 p.m. to 6:30 p.m. at Ansonia Local Schools Parking Lot, 600 E Canal St, Ansonia Shared Harvest is preparing boxes to be distributed to Darke County residents for this hands-free food distribution. A family receiving f ...
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Bring One, Take One 2022- Plant Exchange, Plant, Garden Art, & Garden Item Sale
https://mahoning.osu.edu/news/bring-one-take-one-2022-plant-exchange-plant-and-garden-art-sale
Do you love a good trade? The Mahoning County Extension office is hosting a Bring One, Take One plant exchange! CHECK YOUR GARDEN & YOUR HOME: Perennials, Shrubs, and Houseplants are all eligible to be exchanged! On August 20 the Master Gardeners wil ...
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Coming Soon: Ohio’s New Beginning Farmer Tax Credits
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July 2022 Department Highlights
https://fst.osu.edu/july-2022-department-highlights
Congratulations to Lee-Ann Jaykus, PhD who has been selected as the 2022 Harris Award recipient. Dr. Jaykus is the William Neal Reynolds Distinguished Professor in the Department of Food, Bioprocessing, and Nutrition Sciences at North Carolina State Unive ...