Search results

Search results

  1. Milk Prices, Costs of Nutrients, Margins, and Comparison of Feedstuffs Prices

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-22-issue-5/milk-prices-costs-nutrients-margins-and-comparison

    April Frye White, Graduate Research Associate, Department of Animal Sciences, The Ohio State University Milk prices In the last issue, the Class III futures for July and August were at $24.23 and $22.84/cwt, respectively. The Federal milk order price for ...

  2. Precautions for Feeding Frosted and Drought-Stressed Forages

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-22-issue-5/precautions-feeding-frosted-and-drought-stressed

    Dr. Mark Sulc, Professor and Extension Forage Specialist, Department of Horticulture and Crop Science, The Ohio State University Livestock owners feeding forage need to keep in mind the potential for some forage toxicities and other problems that can deve ...

  3. Dairy Cash Flow Assistance UPDATED: CFAP 2 Program Application Open Through December 11, 2020, EIDL Still Available

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-22-issue-5/dairy-cash-flow-assistance-updated-cfap-2-program

    Dianne Shoemake r, Farm Management Specialist, Ohio State University Extension 2020 has certainly been an interesting year. So many things have not turned out as expected, and as a result, cash flow is still an issue on many dairy farms. Two programs are ...

  4. Dairy Pricing, Outlook, and Risk Management Series Coming in November

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-22-issue-5/dairy-pricing-outlook-and-risk-management-series

    Dianne Shoemake r, Farm Management Specialist, Ohio State University Extension How in the world did we end up with a negative eight dollar producer price differential (PPD) in July? What do markets look like moving forward? What tools can a dairy farm use ...

  5. VOLUME 22, ISSUE 5

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-22-issue-5

    ...

  6. Fall Food Preservation Virtual Programs

    https://coshocton.osu.edu/news/fall-food-preservation-virtual-programs

    The OSU Extension Food Preservation Team is once again offering a variety of virtual programs this fall. Each of these Tuesday sessions will be from 4:00-5:00 pm.  Sessions will start with a short presentation and the remainder of time will be for open Q& ...

  7. Plant Pathology Alums Doing Amazing Work!

    https://advancement.cfaes.ohio-state.edu/node/5092

    Plant Pathology Alums come from every background and pursue a variety of career paths.  Check out what a few of our Plant Pathology alums are doing below:  Dr. Shaoyan Zhang, '19 '20 Plant Pathology- Shaoyan studied the molecular biology of viru ...

  8. Farm Succession & Estate Planning

    https://coshocton.osu.edu/program-areas/agriculture-and-natural-resources/farm-succession-estate-planning

    How do You Decide Who Gets Grandpa's Farm? Making the decision on who will manage your family's farm is one of the most difficult decisions a farm family will have to address.  Deciding what is “fair” versus “equal” when transferring our farm an ...

  9. AgGrad 30 Under 30

    https://advancement.cfaes.ohio-state.edu/node/5091

    According to the AgGrad website:  'The AgGrad 30 Under 30 is a program that shows the future of agriculture is bright and aims at rewarding those making the extra effort to move this industry forward.   Eighteen judges were asked to select winners fr ...

  10. Celebrating Buckeyes

    https://advancement.cfaes.ohio-state.edu/alumni/celebrating-buckeyes-week

    Join us in Celebrating our CFAES Buckeyes by checking out the achievements and memories of our College of Food, Agricultural, and Environmental Sciences alumni, students, faculty and staff, and donors! This celebration is in lieu of traditional Homecoming ...

Pages