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  1. Weather Update: Fall Weather Finally Arrives

    https://agcrops.osu.edu/newsletter/corn-newsletter/2021-36/weather-update-fall-weather-finally-arrives

    Summary After a very brief cool down the third week of September, summer-like weather has gripped the Buckeye State until this past Saturday. Most stations across Ohio have recorded their warmest October to date (1895-2021). Rainfall has been plentiful fo ...

  2. Alternative Options for On-Farm Grain Storage

    https://agcrops.osu.edu/newsletter/corn-newsletter/2021-36/alternative-options-farm-grain-storage

    The excitement of a large crop may be hampered slightly by thoughts of where all that grain will go. If you are running the numbers and realizing your storage will be full before the end of harvest, you might start looking around the farm for new places t ...

  3. ODA Extends H2Ohio Deadline for Cover Crops

    https://agcrops.osu.edu/newsletter/corn-newsletter/2021-36/oda-extends-h2ohio-deadline-cover-crops

    Due to a late harvest and adverse weather conditions, the Ohio Department of Agriculture (ODA) is extending the 2021 H2Ohio Program deadline for planting overwintering cover crops, including those following small grains, and manure incorporation. With the ...

  4. AEDE ranked number one agricultural economics department in scholarly research activity

    https://aede.osu.edu/news/aede-ranked-number-one-agricultural-economics-department-scholarly-research-activity

    The Department of Agricultural, Environmental, and Development Economics (AEDE) within the College of Food, Agricultural, and Environmental Sciences, was recently ranked first out of 39 agricultural economics departments in the country in scholarly resear ...

  5. Gluten Free Eating 2021

    https://fairfield.osu.edu/events/gluten-free-eating-2021

    Presented by:  Shannon Carter, Family and Consumer Sciences Educator, OSU Extension – Fairfield County About twenty percent of the U.S. population is looking to reduce or eliminate gluten from their diet. For people who make the decision to eat gluten fre ...

  6. Study shows agricultural and forest carbon sequestration activities are economically efficient ways to reduce greenhouse gas emissions

    https://aede.osu.edu/news/study-agricultural-and-forest-carbon-sequestration-activities

    Global greenhouse gas (GHG) emissions are 40 percent higher than 1990 and currently on track for their second-biggest increase in history. In order to reach the Paris Climate Agreement goal of limiting global temperature increases to 1.5 degrees Celsius, ...

  7. Gluten Free Eating 2021

    https://fairfield.osu.edu/news/gluten-free-eating-2021

    Presented by: Shannon Carter, Family and Consumer Sciences Educator,  OSU Extension – Fairfield County About twenty percent of the U.S. population is looking to reduce or eliminate gluten from their diet. For people who make the decision to eat gluten fre ...

  8. Fall Armyworm Still Active in Some Fields

    https://agcrops.osu.edu/newsletter/corn-newsletter/2021-35/fall-armyworm-still-active-some-fields

    Despite the cold snap a couple of weeks ago, we have continued to catch large numbers of fall armyworm moths (we caught >10,000 moths the last week of September), have found eggs, and have even had reports of damage in cover crops, alfalfa and other fo ...

  9. 2021-35

    https://agcrops.osu.edu/newsletter/corn-newsletter/2021-35

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  10. Delayed Wheat Planting

    https://agcrops.osu.edu/newsletter/corn-newsletter/2021-35/delayed-wheat-planting

    In general, the best time to plant wheat is the 10-day period starting the day after the fly-free safe date. When wheat is planted more than 10-days after the fly-free safe date, there is an increased chance of reduced fall growth and reduced winterhardin ...

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