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  1. BRE Intelligence in the Era of COVID: What are we learning and how will it change economic development

    https://comdev.osu.edu/news/bre-intelligence-era-covid-what-are-we-learning-and-how-will-it-change-economic-development

    Since the outbreak of the COVID 19 pandemic, economic developers around the country have been reaching out to their employers--- large and small--- to understand the impact of the virus. Many professionals believe that the unprecedented scope of the pande ...

  2. Coshocton Co. Junior Fair Livestock Tag-in Guidelines

    https://coshocton.osu.edu/news/coshocton-co-junior-fair-livestock-tag-guidelines

    2020 Coshocton Co. Junior Fair livestock Tag-in Guidelines ...

  3. Ohio's 2020 NACDEP Awards and Presentations

    https://comdev.osu.edu/news/ohios-2020-nacdep-awards-and-presentations

    The National Association of Community Development Extension Professionals (NACDEP) will hold its annual conference virtually this year on June 1 and 2. Many Ohio NACDEP members will be recognized for national and regional awards. Three members will presen ...

  4. Measuring the Effects of Large Scale Solar Projects in Ohio

    https://comdev.osu.edu/events/measuring-effects-large-scale-solar-projects-ohio

    The OSU Extension Energy Outreach Program will present a webinar on May 26 at 10 a.m. The topic is “Measuring the Effects of Large Scale Solar Projects in Ohio,” featuring Dr. Gilbert Michaud, Assistant Professor of Practice at the George V. Voinovich Sch ...

  5. Horse Clinic- Virtually

    https://coshocton.osu.edu/events/horse-clinic

    ...

  6. CD Wire- May 18, 2020

    https://comdev.osu.edu/cd-wire/2020-05-18

    Mission Statement: Ohio State University Extension Community Development helps communities enhance their well-being. AD Update:-David Civittolo, Interim Assistant Director NACDEP Conference As you know, the 2020 NACDEP Conference scheduled to be held in N ...

  7. ONLINE Preparing for Canning Class

    https://darke.osu.edu/events/online-preparing-canning-class

    ONLINE Preparing for Canning Class- TUESDAY, MAY 18th from 4:00-5:00. The OSU Extension Food Preservation Team is hosting live “Office Hours” events to be held bi-weekly through the end of July.  Each of these Tuesday sessions will be from 4:00 to-5:00pm. ...

  8. Food Preservation Virtual Programs

    https://coshocton.osu.edu/news/food-preservation-virtual-programs

    The OSU Extension Food Preservation Team is offering a variety of virtual programs throughout May, June and July. Each of these Tuesday sessions will be from 4:00-5:00pm.  Sessions will start with a short presentation and the remainder of time will be for ...

  9. Sharing Impact through Storytelling and Data: Not Mutually Exclusive

    https://comdev.osu.edu/events/sharing-impact-through-storytelling-and-data-not-mutually-exclusive

    As the final session in a series entitled  Program Evaluation Bootcamp, Brian Raison, PhD, associate professor and Extension field specialist, community and organizational leadership, will present "Sharing Impact through Storytelling and Data: Not Mu ...

  10. COVID-19 Webinars and Resources

    https://southcenters.osu.edu/direct-marketing/covid-19-webinars-and-resources

    The COVID-19 crisis has left many growers and producers wondering how their sales and marketing will be affected in the 2020 growing season. Members of the OSU Direct Marketing team and other professionals have collaborated to provide resources for those ...

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