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  1. COVID-19 and Food Safety

    https://coshocton.osu.edu/news/covid-19-and-food-safety

    If you have questions about food safety in the midst of the COVID-19 pandemic, here are some reliable resources: Ohio State University Extension:     Food safety expert shares how to protect yourself- Sanja Ilic, OSU Extension Food Safety State Specialist ...

  2. COVID-19 Farm Resources

    https://wayne.osu.edu/program-areas/agriculture-and-natural-resources/covid-19-farm-resources

      COVID-19 INFORMATION FOR FARMS   COVID-19 Farm Resources Farm Commons: Supporting farmers in cultivating legal resilience for the farm business.  Coronavirus Prevention and Control for Farms Farms with Employees FAQ's (English) Farms with Employees ...

  3. Food Safety and COVID-19

    https://coshocton.osu.edu/program-areas/family-and-consumer-sciences/healthy-people/food-safety-and-covid-19

    If you have questions about food safety in the midst of the COVID-19 pandemic, here are some reliable resources: Ohio State University Extension:     Food safety expert shares how to protect yourself- Sanja Ilic, OSU Extension Food Safety State Specialist ...

  4. Cover Crops Offer Options

    https://wayne.osu.edu/news/cover-crops-offer-options

    Cover crops range from cereal rye to forage radishes to peas, and each offers varying benefits to soil health. These crops are typically planted in the fall. Rye, barley and wheat will overwinter and continue growing in the spring. Other crops will only g ...

  5. Handwashing: What Works?

    https://wayne.osu.edu/news/handwashing-what-works

    By now we have repeatedly heard about how important it is to wash our hands. Of course, this information is not new, but knowing what to do is not the same as doing it. How do we make handwashing a habit, especially for kids? Here are a few tips from the ...

  6. ANR Email Updates

    https://wayne.osu.edu/program-areas/agriculture-and-natural-resources/anr-email-updates

      Agriculture & Natural Resources Updates March 27, 2020 Edition  - Bottle Feeding & CD/T Vaccination March 31, 2020 Edition- Creep Feeding Calves   ...

  7. COVID-19- A Financial Resource Guide

    https://coshocton.osu.edu/news/covid-19-financial-resource-guide

    OSU Extension has compiled " COVID-19- A Financial Resource Guide " to help you sort through resources that are applicable to us in Ohio. It features Individual Resources, Employee Resources, Small Business Resources, Available Ohio Food Access ...

  8. New "Kids in the Kitchen" Virtual Program

    https://coshocton.osu.edu/news/new-kids-kitchen-virtual-program

    The Kids in the Kitchen program is an opportunity for families to tune into Facebook Live and learn to make kid-friendly recipes. Watch Emily Marrison and her children make recipes together every Thursday in April at 11:00 AM. You can also watch the recor ...

  9. Kids in the Kitchen

    https://coshocton.osu.edu/program-areas/family-and-consumer-sciences/healthy-people/kids-kitchen

    Kids in the kitchen The Kids in the Kitchen program is an opportunity for families to tune into Facebook Live and learn to make kid-friendly recipes. Watch Emily Marrison and her children make recipes together on Thursdays at 11:00 AM throughout the month ...

  10. Winter Wheat Stand Assessment and Fertilization

    https://wayne.osu.edu/news/winter-wheat-stand-assessment-and-fertilization

    Evaluate winter wheat stands after green up for yield potential based on a stand count and assessment of weed pressure.  Laura Lindsay, OSU Extension small grain and soybean production specialist, recommends doing the stand count evaluation after wheat fi ...

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