Search results
Search results
-
Create your legacy at CFAES
https://advancement.cfaes.ohio-state.edu/newsletter/cfaes-connect/june-2020/create-your-legacy-cfaes
Create your CFAES legacy through an Estate Gift. ...
-
April/May 2020 Highlights
https://fst.osu.edu/newsletter/food-science-and-technology-news/aprilmay-2020-highlights
The department graduated 33 undergraduate students, 9 Masters students, and 2 PhD’s during the spring semester. The department hosted a virtual graduation party to recognize the graduates. Congratulations and best of luck to our new alumni. OSU Executive ...
-
Alumni in the News
https://advancement.cfaes.ohio-state.edu/newsletter/cfaes-connect/june-2020/alumni-news
Our alumni are out in the world making great things happen. ...
-
FST Faculty Recognized at CFAES Spring Research Conference
https://fst.osu.edu/news/fst-faculty-recognized-cfaes-spring-research-conference
Two FST faculty were recognized during this year’s CFAES Virtual Awards Ceremony. The Office for Research and Graduate Education annually awards CFAES scientists who have made outstanding research contribution in the advancement of sciences and technologi ...
-
Luis Rodriguez-Saona: Helping develop a test for fibromyalgia
https://fst.osu.edu/about-us/multimedia/luis-rodriguez-saona-helping-develop-test-fibromyalgia
...
-
Social distancing—an immigrant perspective
Hear the perspective of social distancing from a CFAES alum. ...
-
CFAES Faculty Awards 2020
https://fst.osu.edu/home/slides/cfaes-faculty-awards-2020
https://fst.osu.edu/news/fst-faculty-recognized-cfaes-spring-research-conference_blank Image Slide Gray Marquee Thin border ...
-
Mary Kay Pohlschneider receives the Provost’s Award for Distinguished Teaching by a Lecturer
Congratulations to Senior Lecturer Dr. Mary Kay Pohlschneider who was recently honored with the Provost’s Award for Distinguished Teaching by a Lecturer. She was surprised during the department’s spring semester’s virtual graduation party for FST students ...
-
Where’s the beef... pork... chicken... lamb?
How has COVID-19 changed the meat industry? ...
-
Teaching Award
https://fst.osu.edu/home/slides/teaching-award
https://fst.osu.edu/news/mary-kay-pohlschneider-receives-provost%E2%80%99s-award-distinguished-teaching-lecturer_blank Image Slide Gray Marquee Thick border ...