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  1. New Survey Shows the Need for Investing in People for Clean Water

    https://ohiowatersheds.osu.edu/news/new-survey-shows-need-investing-people-clean-water

    Leadership for Midwestern Watersheds, a program of Sand County Foundation and partner of North Central Region Water Network (NCRWN), just released a new report of a survey that assessed the professional development and peer learning needs and opportunitie ...

  2. Milk Prices, Costs of Nutrients, Margins and Comparison of Feedstuffs Prices

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-1/milk-prices-costs-nutrients-margins-and-comparison

    April F. White, Graduate Student, Department of Animal Sciences, The Ohio State University Milk prices In the last issue, the Class III futures for November and December were at $23.10 and $16.09/cwt, respectively. Class III closed at $17.08/cwt in Decemb ...

  3. Thank You

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-1/thank-you

    Dr. Bill Weiss, Professor, Department of Animal Sciences, The Ohio State University I came to The Ohio State University in January 1981 as a Ph.D. student working with Dr. Russ Conrad on the nutritional value of heat-damaged forages for dairy cows. About ...

  4. Technology and Data Management on the Dairy Farm – Miniseries

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-1/technology-and-data-management-dairy-farm-%E2%80%93

    Jason Hartschuh, Extension Educator, Agriculture and Natural Resources, Crawford County, Ohio State University Extension Session 1: February 17 th,12:30 pm, register at go.osu.edu/precisiondairy1 Session 2: February 24 th,12:30 pm, register at go.osu.edu/ ...

  5. Dairy Numbers Considered: A look at 2019 and 2020

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-1/dairy-numbers-considered-look-2019-and-2020

    Dianne Shoemaker, Dairy Farm Management Specialist, Ohio State University Extension The first half of 2019 was miserable, but as cow numbers finally trended down, milk prices gained strength with Class III increasing steadily from $13.96/cwt in January to ...

  6. New Video on the Ohio State Dairy Program

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-1/new-video-ohio-state-dairy-program

    Dr. Maurice Eastridge, Professor and Extension Dairy Specialist, Department of Animal Sciences, The Ohio State University                The Dairy Working Group, a group of OSU Extension professionals, has developed a new video to highlight the dairy prog ...

  7. Books & Resources

    https://holmes.osu.edu/program-areas/4-h-youth-development/books-resources

    Click for details regarding 4-H books and resources: https://ohio4h.org/booksresources No livestock copy packets in 2021 (these were provided for repeat livestock projects in years past). All 4-H members will be asked to complete project books. Club leade ...

  8. Ohio Dairy Risk Management Series Held in November 2020 Offered a Range of Important Information to Dairy Producers

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-1/ohio-dairy-risk-management-series-held-november-2020

    Ben Brown, Farm Management Specialist, Department of Agricultural, Environmental, and Development Economics;  Dianne Shoemaker, Dairy Farm Management Specialist, OSU Extension; and  Chris Zoller, Extension Educator, Tuscarawas County, OSU  Extension ...

  9. Are You Ready for Death to Knock on Your Farm Business Door?

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-1/are-you-ready-death-knock-your-farm-business-door

    David L. Marrison, Extension Educator, Agriculture and Natural Resources, Coshocton County, Ohio State University Extension As we each traverse through our lives, we all are presented with moments that make us pause and reflect on how precious the time is ...

  10. Beef Sire Selection Program Being Offered to Dairy Producers

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-1/beef-sire-selection-program-being-offered-dairy

    Garth Ruff, Beef Field Specialist, Ohio State University Extension Dairy producers over the past few years have faced a variety of challenges: low milk prices, increased feed costs, and often a surplus of heifers to enter the herd. In an effort to manage ...

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